How to Prepare Speedy Chicken dum biryani

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Before you jump to Chicken dum biryani recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Enjoying healthy foods makes all the difference in the way you feel. We are likely to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be difficult when it's snack time. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

If you're looking for a speedy snack, you can't go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it's time for the afternoon meal. Chips and crackers made from whole grains can be excellent for quick snacks to eat on the go. Whole grains are usually better than highly processed grains present in white bread.

You will find lots of healthy treats you can choose that don't involve a lot of preparation or searching. When you make the determination to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to chicken dum biryani recipe. To make chicken dum biryani you only need 21 ingredients and 19 steps. Here is how you do it.

The ingredients needed to prepare Chicken dum biryani:

1. Provide 500 g of chicken.
2. You need 500 g of basmati rice.
3. Get 1 bunch of coriandor.
4. Use 1 bunch of mint.
5. Use 6 of green chillies.
6. Prepare 2 tbsp of lemon juice.
7. Use 1 cup of curd.
8. Get 2 tbsp of ginger garlic paste.
9. Provide to taste of salt.
10. You need 6 of green cardamom.
11. Prepare 2 of cinnamon sticks.
12. Prepare 6 of black pepper corn.
13. Prepare 2 of Bay leafs.
14. Get 4 of cloves.
15. Take 1 tbsp of red chili powder.
16. Use 1/2 tsp of turmeric.
17. Provide 2 of mace blades.
18. Prepare 1/2 cup of oil.
19. Prepare 1/4 cup of fried onions.
20. Take 1 tsp of cumin powder.
21. Use 1 tbsp of coriander powder.

Instructions to make Chicken dum biryani:

1. Wash and drain the chicken nicely..
2. Slice onions and deep fry them and keep aside..
3. Now make a powder of all the whole spices listed above.and marinade the chicken..
4. Now make a fine paste of green chillies,mint and coriandor and apply to chicken, and also add curd lemon juice and oil to it and mix well with your hands making sure every piece is coated nicely..
5. Add some fried onions too and give it a nice mix and keep the marinated chicken in refrigerator for 2 hours..
6. Now take the rice and wash it 2/3 times and sock it for 1 hour..
7. Now heat some water in vessel around 6 cups,and add whole spices to it..
8. 4 cloves,6 green cardamoms,1 cinnamon,2 Bay leafs 1 black cardamom and 1 tsp shahi jeera and salt around 4 tbsp..
9. Once water starts boiling add 1 tsp oil and rice to it..
10. Cook rice till 70 %. and drain the water completely..
11. Now assembling the biryani..
12. Add a layer of marinated chicken,and sprinkles some friend onions, chopped mint and coriandor..
13. Now add the layer of rice and again sprinkle some fried onions chopped mint and coriandor.
14. Second layer of rice same as above.
15. Add saffron milk on top, u can also add some ghee or clarified butter, it's optional.but if added it enhances the taste.
16. Now cover the pot with lid. and seal it with whole wheat dough or u can put some weights on top of the lip.to prevent escape of stem..
17. Now cook the biryani for 5 mints on high flame. after 5 mints. lift the pot. place the girdle and put the pot back on girdle and lower the heat to slow. and cook for about 30 mints..
18. After 30 mints your biryani is ready to serve. but do not hurry to open the lid. switch off the falme and wait for 10 more minutes and then open the lid and enjoy your fresh home made delicious chicken dum biryani...
19. U can garnish it with some fried onions and chopped mint and coriander leaves, serve with curd raita. and a lemon..

Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Hyderabadi Chicken Biryani Recipe with step by step instructions. Kolkata Chicken Biryani or Bengali style Chicken Dum Biryani is an epitome of indulgence in delicate delicious food. Delicious Hyderabadi Dum Biryani is a world-famous dish from India, native to Hyderabad. Usha Aunty's Madras Chicken Biryani (Dum Method).

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