Recipe of Super Quick Homemade Thai Coconut & Sweetcorn Soup. 😍

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We hope you got benefit from reading it, now let's go back to thai coconut & sweetcorn soup. 😍 recipe. To make thai coconut & sweetcorn soup. 😍 you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Coconut & Sweetcorn Soup. 😍:

1. Provide 2 tbls of veg oil.
2. Use 2 of Medium onions finely diced.
3. Provide 2 Cloves of Garlic crushed.
4. You need 2 tbls of freshly Root Ginger, skin removed and grated.
5. Provide 1 of Red pepper diced.
6. You need 1 of lemongrass bruised.
7. You need 1-2 tsp of Tumeric.
8. Take 400 mls of Coconut milk.
9. Take 1 litre of Veg Stock.
10. Prepare 350 g of Corn kernals fresh.

Steps to make Thai Coconut & Sweetcorn Soup. 😍:

1. Ingredients.
2. Heat up the wok add the oil then add the onions fry until browned. Then add the Garlic and ginger fry for 1 minute then add the tumeric and mix in..
3. Next add the Coconut milk and veg stock also the Red Peppers and Sweetcornstir bring to the boil then turn to low and simmer for 10 minutesk.
4. Remove from the heat discard the lemongrass.then add the corriander stir in..
5. Mix the maple Syrup, thai fish sauce and lime juice together in a bowl. Add to the soup a little at a time taste until its right for you..
6. Serve hot..

Served with a Peanut Coconut Sauce to really drive home the coconut flavour, this Thai Chicken is fantastic for the BBQ, stovetop or roasting. Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! One of my favourite dishes when I go to a Thai restaurant is the Thai coconut red curry. An easy, dairy-free, lightened up version of Thai coconut soup made with coconut milk, ginger, spices and veggies. Thai coconut shrimp soup is what some people might call, Asian comfort food.

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