Easiest Way to Make Ultimate Water chestnuts cake (vrat ke leye)

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Before you jump to Water chestnuts cake (vrat ke leye) recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us believe that comfort foods are bad for us and that we have to keep away from them. Often, if your comfort food is essentially candy or other junk foods, this can be true. Other times, though, comfort foods can be totally nutritious and it's good for you to eat them. There are several foods that really can improve your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Your mood could actually be helped by green tea. You were sure green tea had to be in this article somewhere, right? Green tea is found to be chock-full of an amino acid called L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps raise your mental acuity while having a relaxing effect on the rest of your body. You knew green tea could help you feel better. Now you know that green tea can elevate your mood as well!

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to water chestnuts cake (vrat ke leye) recipe. To cook water chestnuts cake (vrat ke leye) you need 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Water chestnuts cake (vrat ke leye):

1. Use 250 gm of water chestnuts flour (shighare ka aata).
2. Prepare 1 cup of sugar powder or as your taste.
3. You need 1/4 tablespoon of fruit salt.
4. Provide 1 1/2 cup of milk.
5. You need 1/2 cup of melted butter.
6. Use 2 tablespoon of rose syrup.
7. Take 1 tablespoon of red rose food colour.
8. You need 250 gm of fresh cream.

Steps to make Water chestnuts cake (vrat ke leye):

1. Take a bowl and add malted butter, 1/2 of powder sugar, milk, water chestnuts flour, red colour, 1&1/2 rose syrup and make a smooth beater and after that turn it into a cake molde and make cake base in oven..
2. After that take some ice cube in a bowl and also take a another bowl put in it in the ice bowl and add fresh cream, sugar power,and rose syrup and wipped it and than turn into a pipen bag and decorate cake base with it. your cake is ready. enjoy your cake with your lovely family..

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